8+ Bread Pakoda Ideas

Mila Thompson    Disember 19, 2022    Dish    Comment   

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Bread pakoda. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bread pakoda is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Bread pakoda is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread pakoda is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread pakoda estimated approx 25 mins.

To get started with this recipe, we must first prepare a few components. You can cook Bread pakoda using 12 ingredients and 8 steps. Here is how you cook it.

#DSM

Ingredients and spices that need to be Get to make Bread pakoda:

1. 200 gm besan
2. 2 spoon suji
3. 8 white bread slice
4. as per taste Salt
5. 4 boiled potatoes
6. as needed Water
7. 1/2 tsp ajwain
8. 1/2 tsp red chili powder
9. 1/2 turmeric powder
10. 1 tbsp chaat masala
11. 1/2 tsp garam masala
12. as per need Oil for deep fry

Instructions to make to make Bread pakoda

1. Take big bowl mix besan, suji with help of water mix it well make smooth paste
2. Add salt, red chili powder, turmeric powder and ajwain. Mix it well without any lumps.
3. Keep a side for 5 min..
4. Take pan add 2 tbsn oil add boiled mashed potatoes and all the spices in it.. Mix it well.
5. Take one slice spread potatoes paste on it and cover it with another slice of bread..
6. And cut into triangle shape. And heat the oil at medium flame.
7. Deep the slice into besan paste and deep fry it. Until it comes golden brown..
8. Serve hot with tomato ketchup and green chutney as you wish..

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Bread pakoda. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!