Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Posh Pobbies. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Posh Pobbies is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Posh Pobbies is something which I've loved my entire life.
Many things affect the quality of taste from Posh Pobbies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Posh Pobbies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Posh Pobbies is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Posh Pobbies estimated approx 20 minutes cooking plus 2-3 hours soaking.
To get started with this particular recipe, we must prepare a few components. You can cook Posh Pobbies using 12 ingredients and 4 steps. Here is how you cook that.
Zero waste cooking - Northernness at it's best!
I've taken a reet Lancashire breakfast dish made with day old wholesome bread and instead of adding warm milk and sugar to make 'pobbies', I've added a generous splosh of ale and infused with zingy citrus peel (more like Danish Øllebrød) and added elderflower to give it freshness and sweetness, angelica for a herby undertone and horseradish for a loving, warm hug and added a dob of creamy Icelandic skyr just to make it a bit more northern.
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Ingredients and spices that need to be Get to make Posh Pobbies:
- 300 g (8 1/2 cups, 11 oz) day old rye bread
- 800 ml (3 cups) water
- 1 can/bottle (330 ml, 1 1/2 cups, 11.2 fl oz) ale - I used Brewdog Nanny State
- zest of half a lemon
- large slice of grapefruit peel
- 150 ml (2/3 cup) elderflower and rose pressé
- 1 tsp fresh horseradish grated
- 1/2 tsp lava salt
- few leaves angelica shredded
- to serve
- swirl of skyr or cream (optional)
- flowers: horseradish and elderflower (optional)
Steps to make to make Posh Pobbies
- Break the rye bread into pieces and soak in the water for at least 2-3 hours, ideally overnight.
- In a large pot, add the soaked rye bread, beer, lemon zest, grapefruit peel, presse, horseradish and salt. Bring to a boil and then reduce to medium-low heat, stirring frequently to break up the bread and prevent the mixture from sticking to the pot as it starts to thicken.
- Cook until the mixture is a thick porridge.
- Pour into bowls and top with a swirl of skyr and flowers if so desired.
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So that is going to wrap it up for this special food Recipe of Perfect Posh Pobbies. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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